We Tried Meghalaya Food | Khaane Bhi Do Yaaron

We tried authentic Meghalayan Cuisine at one of its kind pop-up experience - The Meghalaya Kitchen at The Park, New Delhi. The North Eastern gastronomical delights were curated by Chef Tanisha Phanbuh. Watch Uncut's Chayan Rastogi enjoy the North Eastern gastronomical delights that reflect the diversity of India’s North Eastern region to the rest of the world.